Hamburguesa de carne picada

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Hamburguesa de carne picada. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Hamburguesa de carne picada is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. Hamburguesa de carne picada is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Hamburguesa de carne picada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de carne picada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Hamburguesa de carne picada using 8 ingredients and 3 steps. Here is how you can achieve that.

Una idea muy simple surgió en esos momentos que tenemos pocos ingredientes pero muchas ganas de comer rico espero les guste lo preparen .soy Esteban Alba y hasta la próxima idea #Argentina #delantaldorado

Ingredients and spices that need to be Make ready to make Hamburguesa de carne picada:

1. 1 kilo carne picada
2. 20 gramos sal fina
3. 1 cucharada grande fécula de maíz
4. Pimienta provenzal
5. 1 papa grande para hacer papitas nuaset
6. 6 tomatitos cherry
7. Separadores de fiambre
8. 1 chorrito aceite

Steps to make to make Hamburguesa de carne picada

1. Mezclar la carne pimienta sal provenzal fécula de maíz amasar bien pesar que cada hamburguesa tenga 100 gramos si no tenemos balanza 10 partes iguales de carne amasada harmamos con separadores de fiambre reservar en el frizzer hasta solidificar
2. Cocinar bien la hamburguesa. Empezamos con la guarnición hervir agua agregar un chorrito de vinagre agregamos las papas por unos minutos (el tiempo depende del tamaño de las papas) una ves que logramos el punto de cocción deseado lo retiramos y escurrimos el excedente de líquido.en un sartén con muy poquito aceite saltemos los cherrys y las papas hasta dorar
3. Hacemos una presentación simple pero que invite al comensal a disfrutar

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This isn't a complete guide to quick as well as simple lunch dishes however its excellent food for thought. Hopefully this will get your creative juices moving so you can prepare scrumptious meals for your family without doing too many heavy meals on your journey.

So that is going to wrap this up for this exceptional food How to Prepare Super Quick Homemade Hamburguesa de carne picada. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!