Berenjenas rellenas de carne picada (pollo)
Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Berenjenas rellenas de carne picada (pollo). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Berenjenas rellenas de carne picada (pollo) is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. They are fine and they look wonderful. Berenjenas rellenas de carne picada (pollo) is something which I've loved my entire life.
Many things affect the quality of taste from Berenjenas rellenas de carne picada (pollo), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas de carne picada (pollo) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Berenjenas rellenas de carne picada (pollo) is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Berenjenas rellenas de carne picada (pollo) estimated approx 45 min.
To get started with this particular recipe, we have to prepare a few components. You can cook Berenjenas rellenas de carne picada (pollo) using 9 ingredients and 8 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Berenjenas rellenas de carne picada (pollo):
- 1 Berenjena
- Relleno
- 150 gr Carne picada (de pollo)
- 1/4 de cebolla
- 3 cucharadas tomate frito
- 1 pizca sal
- 2 Lonchas queso semicurado
- 1 pizca canela
- 1 pizca nuez moscada
Steps to make to make Berenjenas rellenas de carne picada (pollo)
- Cortamos en dos la berenjena y la vaciamos con un cuchillo cortando líneas horizontales y verticales.
- Metemos la berenjena en el microondas 4 minutos y con una cuchara raspamos el sobrante de berenjena. Lo ponemos con lo quitado anteriormente y reservamos las dos mitades.
- Ponemos a precalentar el horno.
- En una sartén salteamos la berenjena a fuego lento y reservamos.
- En otra sartén o en la anterior sofreímos la cebolla cortada en daditos pequeños y una vez salteada añadimos el pollo, la sal, la nuez moscada y la canela.
- Unimos la berenjena al sofrito y la carne y salteamos. Añadimos las cucharadas de tomate.
- Ponemos las dos mitades en una fuente y las rellenamos con la carne.
- Colocamos el queso por encima y gratinamos 10 min a 180 grados.
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So that is going to wrap it up with this exceptional food Recipe of Perfect Berenjenas rellenas de carne picada (pollo). Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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