Carne picada con verduras asadas

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Carne picada con verduras asadas. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Carne picada con verduras asadas is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. Carne picada con verduras asadas is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Carne picada con verduras asadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne picada con verduras asadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carne picada con verduras asadas is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carne picada con verduras asadas estimated approx 45 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can have Carne picada con verduras asadas using 10 ingredients and 5 steps. Here is how you can achieve that.

Facilísimo y sano.

Ingredients and spices that need to be Get to make Carne picada con verduras asadas:

1. 300 grs carne picada
2. 1 tomate
3. 1 cebolla
4. 1 calabacín
5. 2 cucharillas preparado de ajo y perejil
6. 1/2 cucharilla pimienta
7. 1 cucharilla orégano
8. 1 cucharilla ajo en polvo
9. Aove
10. 1 pizca sal

Steps to make to make Carne picada con verduras asadas

1. Cortar el tomate, la cebolla y el calabacín en rodajas gruesas y colocarlas en una fuente apta para horno. Aderezarlos con el preparado de ajo y perejil. Como ese preparado ya lleva sal, no hace falta añadir más. Pintar las verduras con un chorrito de Aove.
2. Precalentar el horno a 180º. Meter la fuente con las verduras y dejarlas que se hagan durante 20 minutos.
3. Mientras tanto, aderezar la carne picada con una cucharilla de café de ajo en polvo, otra de orégano y media de pimienta molida. También echar una pizca de sal. Lo mezclamos todo bien y hacemos las dos hamburguesas con un molde (he usado uno cuadrado para variar un poco)
4. Cuando las verduras estén hechas, poner al fuego una sartén con un chorrito de Aove y freír las hamburguesas. El tiempo dependerá del gusto de cada uno en cuanto a la cocción de la carne; como a mí me gustan cruditas por dentro las hago como máximo un minuto y medio o dos por cada lado.
5. Emplatar las verduras y la hamburguesa y listo para comer.

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So that is going to wrap this up with this special food Easiest Way to Prepare Super Quick Homemade Carne picada con verduras asadas. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!