Albóndigas con huevo

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Albóndigas con huevo. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Albóndigas con huevo is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. They're fine and they look wonderful. Albóndigas con huevo is something that I have loved my whole life.

Many things affect the quality of taste from Albóndigas con huevo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con huevo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con huevo is 14 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Albóndigas con huevo using 11 ingredients and 7 steps. Here is how you cook it.

#dominó. 🥚🥚🐄🐄Inspirada en los huevos escoceses pero más pequeñas y más ricas.

Ingredients and spices that need to be Make ready to make Albóndigas con huevo:

1. 14 huevos de codorniz
2. 500 gr carne picada
3. 1/2 cebolla
4. 2 dientes ajo
5. perejil
6. pimienta
7. orégano
8. 1 huevo para rebozar
9. harina para rebozar
10. pan rallado para rebozar
11. sal y aceite para freír

Instructions to make to make Albóndigas con huevo

1. Cocemos los huevos y cuando estén, los pelamos y reservamos.
2. Pasamos por la trituradora la cebolla, el ajo y el perejil.
3. Ponemos la carne en un bol, añadimos el triturado de cebolla, ajo y perejil; le ponemos sal, pimienta, orégano y mezclamos todo.
4. Vamos cogiendo porciones del preparado de carne, si se pega a las manos nos untamos un poco de aceite, hacemos como una tortita y colocamos el huevo en el centro, cerramos con más carne, pero procurando que no sea una bola muy gorda para que se cocine bien por dentro.
5. Cuando ya tenemos todas las bolas hechas, las pasamos por harina, huevo batido y pan rallado.
6. Y terminamos friendo las albóndigas en una sartén con bastante aceite caliente.
7. Una vez escurridas, las tomaremos con algo de ensalada o un poco de mahonesa.

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So that is going to wrap this up for this exceptional food Simple Way to Make Award-winning Albóndigas con huevo. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!