Hamburguesas empanadas, rellenas

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Hamburguesas empanadas, rellenas. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Hamburguesas empanadas, rellenas is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Hamburguesas empanadas, rellenas is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Hamburguesas empanadas, rellenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesas empanadas, rellenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Hamburguesas empanadas, rellenas using 8 ingredients and 5 steps. Here is how you cook that.

Éstas hamburguesas son parte de mi memoria culinaria de la infancia. Mi madre las hacía, aún las sigue haciendo, aunque algo diferentes. Las hacía fritas y las pasaba por huevo antes de fritarlas. Hoy las hago al horno y de vez en cuando las hago con algún relleno de queso y fiambre. La versión que les traigo son rellenas de queso cheedar.

Ingredients and spices that need to be Prepare to make Hamburguesas empanadas, rellenas:

1. 1 kg carne picada
2. C/n pan rallado
3. 1 Cda ajo picado
4. 1 Cda perejil picado
5. Sal y pimienta a gusto
6. 3 huevos
7. 1/2 taza leche
8. 150 grs queso cheedar

Instructions to make to make Hamburguesas empanadas, rellenas

1. En un bol colocamos la carne picada y los condimentos. Mezclamos con las manos y formamos bolitas como si fuesen albóndigas. Debemos procurar que sean números par.
2. Tomamos 2 separadores o una bolsita y la abrimos. Sobre el primer separador colocamos la primer bolita, la aplanamos lo más circular posible. Agregamos cheedar y colocamos otra bolita de carne encima. Aplanamos y tratamos de cerrar todo los bordes para que no se escape el queso durante la cocción.
3. Batimos los huevos junto a la leche.
4. Comenzamos el empanado de la siguiente manera: primero pasamos por pan rallado, luego por huevo y por último también pan rallado.
5. Colocamos en asadera aceitadas y llevamos a un horno de 200° hasta que se doren. Si es necesario darlas vuelta a mitad de cocción para que tengan un color dorado parejo.

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So that is going to wrap it up for this special food Steps to Make Favorite Hamburguesas empanadas, rellenas. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!