Pastel de carne y papas

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Pastel de carne y papas. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Pastel de carne y papas is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Pastel de carne y papas is something which I've loved my entire life.

Many things affect the quality of taste from Pastel de carne y papas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne y papas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne y papas is 6 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook Pastel de carne y papas using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Pastel de carne y papas:

1. 4 cebollas de verdeo
2. 1 ají
3. 2 dientes ajo
4. 3/4 kilos carne picada
5. 1 cucharada pimentón
6. Sal, pimienta y comino
7. 1 taza caldo de verduras
8. A gusto aceitunas y pasas de uva
9. 2 huevos duros
10. 1 kilo papas

Instructions to make to make Pastel de carne y papas

1. Picar las cebollas, ají y ajo. Rehogarlas en aceite
2. Luego agregar la carne y condimentar a gusto. Cocinar un poco la carne.
3. Incorporar las aceitunas descarozadas y en trozos, las pasas de uva previamente lavadas (en mi caso no use ya que a mi familia no le gusta). Cocinar todo unos minutos.
4. Verter en caldo y continuar la cocción unos minutos más (debe quedar una mezcla jugosa).
5. Enmantecar un molde enlozado o termico que pueda ir del horno a la mesa.
6. Cubrir el fondo con la mitad del puré de papas condimentado (puré con manteca, sal y nuez moscada)
7. Distribuir la carne, el huevo duro picado y finalmente tapar con el resto de puré.
8. Hornear a la temperatura indicada hasta que la cubierta del puré tenga color. Yo agregue unos pedazos de queso.

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade Pastel de carne y papas. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!