Albóndigas Dorotea

Albóndigas Dorotea

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Albóndigas Dorotea. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Albóndigas Dorotea is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. Albóndigas Dorotea is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Albóndigas Dorotea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas Dorotea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas Dorotea is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas Dorotea estimated approx 1h.

To get started with this particular recipe, we must prepare a few components. You can cook Albóndigas Dorotea using 16 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Albóndigas Dorotea:

  1. Carne picada
  2. 1 huevo
  3. Perejil
  4. 1 cebolla grande
  5. 1 pimiento verde de freír
  6. 1 zanahoria
  7. 1 diente ajo
  8. Unas tiras de pimiento morrón
  9. 1/2 vaso vino de guisar
  10. Aceite de oliva
  11. Sal
  12. pimienta
  13. 1 hoja laurel
  14. 1 chorreón tomate frito
  15. 2 quesitos (light)
  16. Agua

Steps to make to make Albóndigas Dorotea

  1. Salpimentar la carne, añadir perejil y un huevo sin batir. Amasar, hacer bolas y las paso por harina.
  2. Saltear las bolas en aceite y reservar
  3. Sofreír una cebolla, un pimiento verde, una zanahoria, un diente de ajo y un poco de pimiento morrón.
  4. Echar las albóndigas sobre las verduras doraditas, salpimentar y añadir vino.
  5. Añadir un chorreón de tomate frito y agua caliente que las cubra. Una hoja de laurel también.
  6. Media hora en olla normal tapada a 6 en fuego de 1 a 9.
  7. Añadir 2 quesitos light y batir un poco o nada si gusta masticar la verdura.
  8. Acompañar con arroz en blanco en molde de flan, o puré de patatas o patatas fritas.

As your experience and also confidence grows, you will certainly locate that you have a lot more all-natural control over your diet plan as well as adjust your diet to your individual tastes over time. Whether you intend to serve a dish that utilizes fewer or more components or is a little basically spicy, you can make simple adjustments to attain this goal. Simply put, start making your dishes in a timely manner. As for standard cooking abilities for beginners you do not need to discover them but only if you grasp some simple food preparation methods.

This isn't a full guide to fast as well as easy lunch recipes yet its great food for thought. Ideally this will obtain your imaginative juices flowing so you can prepare scrumptious dishes for your family without doing too many square meals on your journey.

So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Albóndigas Dorotea. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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