Albóndigas de pollo y calabacín en salsa pisto

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Albóndigas de pollo y calabacín en salsa pisto. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas de pollo y calabacín en salsa pisto is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Albóndigas de pollo y calabacín en salsa pisto is something that I have loved my entire life.

Many things affect the quality of taste from Albóndigas de pollo y calabacín en salsa pisto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de pollo y calabacín en salsa pisto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de pollo y calabacín en salsa pisto is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de pollo y calabacín en salsa pisto estimated approx 1h y 30 aprox.

To get started with this recipe, we have to first prepare a few ingredients. You can have Albóndigas de pollo y calabacín en salsa pisto using 8 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Albóndigas de pollo y calabacín en salsa pisto:

1. Para las albóndigas:
2. 720 gr carne picada
3. 1/2 calabacín
4. 1 huevo
5. 1 diente ajo
6. Sal y pimienta
7. Pan rallado
8. 400 gr. Aprox de salsa pisto

Instructions to make to make Albóndigas de pollo y calabacín en salsa pisto

1. Picamos el calabacín muy fino, a mano, en picadora o robot, como queramos. La carne la podemos coger ya picada o picarla nosotros en casa con un picadora o robot. Picamos también el ajo, lo podemos rallar o utilizar ajo en polvo. Mezclamos bien todos los ingredientes para las albóndigas en un bowl, salpimentamos al gusto, y de pan rallado pondremos la cantidad necesaria para formar las bolas, le puse 4 cucharadas.
2. Las albóndigas las he cocinado en una olla programable, que viene muy bien porque como su nombre indica puedes programar para que la comida esté hecha y caliente cuando llegues a casa. La mía es la tefal multicook pro, la tengo desde hace tiempo y ya debe de estar hasta descatalogada, pero bueno se pueden hacer en olla normal a fuego suave o en cualquier otro robot. Esta olla tiene un programa concreto para carne, el tiempo es regulable entre 1 y 10 horas y 20 horas. Le programe el mínimo.
3. Ponemos un poco de salsa en fondo, vamos dando forma a las albóndigas y colocándolas en la olla, si hemos cubierto el fondo y nos queda masa para hacer más albóndigas, cubrimos las que están en la olla con más salsa, terminamos de dar forma y colocar el resto en encima y cuando terminemos meneamos para distribuir mejor con la salsa. Las ponemos a cocinar.
4. ¡Buen provecho!!!!

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So that is going to wrap this up with this special food Recipe of Award-winning Albóndigas de pollo y calabacín en salsa pisto. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!