Hamburguesas de garbanzos... 🍔🍘🍔
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Hamburguesas de garbanzos... 🍔🍘🍔. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Hamburguesas de garbanzos... 🍔🍘🍔 is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Hamburguesas de garbanzos... 🍔🍘🍔 is something which I've loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Hamburguesas de garbanzos... 🍔🍘🍔, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesas de garbanzos... 🍔🍘🍔 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hamburguesas de garbanzos... 🍔🍘🍔 is 10 hamburguesas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hamburguesas de garbanzos... 🍔🍘🍔 estimated approx 1 hora.
To get started with this recipe, we must prepare a few components. You can cook Hamburguesas de garbanzos... 🍔🍘🍔 using 11 ingredients and 15 steps. Here is how you cook it.
Son unas torticas o hamburguesas de garbanzos hechas en la sartén.
Ingredients and spices that need to be Take to make Hamburguesas de garbanzos... 🍔🍘🍔:
- 300 gramos garbanzos cocidos o de bote
- 1 cebolla cabezona blanca picada en cuadritos pequeños
- 1 huevo
- 1 cucharadita pasta de ajo
- c/n Pimienta
- c/n sal
- 3 cucharadas harina de maíz para la masa
- al gusto Orégano
- al gusto comino
- 2 cucharadas aceite vegetal para engrasar la sartén al momento de asar las hamburguesas
- Pan rallado
Instructions to make to make Hamburguesas de garbanzos... 🍔🍘🍔
- Triturar bien los garbanzos cocidos en el procesador... que quede una masa no tan seca...
- Saltear la cebolla picadita con el ajo hasta que queden blanditos...
- Poner a la masa de los garbanzos la harina de maíz el huevo y las cebollas salteadas junto con los condimentos e integrar bien todo...
- Armar las hamburguesas y pasarlas por pan rallado por ambos lados... luego ponerlas en la sartén con el aceite caliente...
- Dorarlas por ambos lados a fuego medio bajo...
- Servirlas...
- Comerlas calienticas...
- Acompañé con aguacate y salsa de yogurth con pepino...
- Disfrutar.
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