Albóndigas a la cerveza

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Albóndigas a la cerveza. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Albóndigas a la cerveza is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Albóndigas a la cerveza is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Albóndigas a la cerveza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas a la cerveza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas a la cerveza is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas a la cerveza estimated approx 45 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Albóndigas a la cerveza using 20 ingredients and 5 steps. Here is how you can achieve it.

Una receta tan fácil como deliciosa. Si queréis ver el video de como las preparé, aquí os dejo el enlace: https://youtu.be/48a7SY_zF8s

Ingredients and spices that need to be Prepare to make Albóndigas a la cerveza:

1. 600 gramos carne picada de ternera
2. 1 ajo
3. Perejil
4. Sal
5. Pimienta
6. Nuez moscada
7. 1 huevo
8. Leche
9. Pan rallado
10. Harina de trigo
11. Aceite de oliva
12. Para la salsa
13. 1/2 cebolla
14. 1/2 calabacín
15. 1 zanahoria
16. 1/2 pimiento rojo
17. 1 lata cerveza rubia
18. Orégano
19. Ajo en polvo
20. Comino molido

Instructions to make to make Albóndigas a la cerveza

1. En primer lugar vamos a preparar la mezcla de las albóndigas en un bol. Ponemos dentro la carne, sal, pimienta, el ajo prensado, perejil fresco picado, una pizca de nuez moscada, un huevo, un chorrito de leche y pan rallado el necesario para que nos quede una mezcla fácil de moldear con las manos. Lo removemos y mezclamos todo bien, y vamos haciendo las bolas.
2. Las pasamos ligeramente por harina y las freímos en una sartén con un chorrito de aceite, dándoles la vuelta cuando se doren por un lado. Cuando estén dorados en su totalidad las reservamos para después.
3. Para preparar la salsa troceamos la cebolla, el calabacín y el pimiento en cubos, y la zanahoria en rodajas finas. Las sofreímos en una sartén con un chorrito de aceite y una pizca de sal.
4. Cuando las verduras ya hayan tomado un poco de color y estén un poco blandas, le añadimos el orégano, el comino y el ajo en polvo. Rehogamos bien durante dos minutos.
5. Pasado este tiempo subimos el fuego al máximo y vertemos la cerveza, esperamos un par de minutos a que se evapore el alcohol y ese momento añadimos las albóndigas y cocinamos a fuego medio unos 10-15 minutos.

As your experience and confidence grows, you will certainly discover that you have much more natural control over your diet as well as adjust your diet regimen to your individual preferences with time. Whether you want to offer a recipe that uses less or more ingredients or is a bit basically hot, you can make simple adjustments to attain this objective. In other words, start making your dishes in a timely manner. When it comes to basic cooking abilities for beginners you don't require to discover them however only if you grasp some easy food preparation strategies.

This isn't a complete overview to quick and very easy lunch recipes however its excellent food for thought. With any luck this will obtain your imaginative juices flowing so you can prepare delicious dishes for your family without doing a lot of heavy meals on your trip.

So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Homemade Albóndigas a la cerveza. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!