Hamburguesa de cerdo y espinacas
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Hamburguesa de cerdo y espinacas. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hamburguesa de cerdo y espinacas is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Hamburguesa de cerdo y espinacas is something which I have loved my entire life.
Many things affect the quality of taste from Hamburguesa de cerdo y espinacas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de cerdo y espinacas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hamburguesa de cerdo y espinacas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hamburguesa de cerdo y espinacas estimated approx 60 minutos.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Hamburguesa de cerdo y espinacas using 6 ingredients and 9 steps. Here is how you can achieve that.
#abecedario Hamburguesas caseras y deliciosas
Ingredients and spices that need to be Get to make Hamburguesa de cerdo y espinacas:
- 400 gr carne picada de cerdo
- 1 huevo
- 50 gr hojas de espinacas
- 2 ajos
- 1 puñado piñones
- Pan rallado
Instructions to make to make Hamburguesa de cerdo y espinacas
- En un bol meter la carne y salpimentar. Añadir el huevo y un chorrito de leche. Mezclar
- Picar bien el ajo y meter en el bol. Remover
- Hacer un ramillete con las hojas frescas de espinacas, lavar, escurrir y picar bien haciendo montoncitos con las hojas. Añadir al bol. Mezclar
- Echar un puñado de piñones al bol. Mezclar
- Echar por encima un poco de pan rallado y mezclar
- Dejar reposar en la nevera tapado con film transparente para que asienten los sabores.
- Hacer bolitas con la pasta y aplanar. Meter en una sartén caliente con unas gotitas de aceite y tapar
- A los 10 minutos darle la vuelta y cocinar por el otro lado
- Si queréis más doraditas dejar otros 5 minutos por cada lado
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So that's going to wrap this up with this exceptional food How to Prepare Quick Hamburguesa de cerdo y espinacas. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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