Empanadas de carne 🍖
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Empanadas de carne 🍖. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Empanadas de carne 🍖 is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They are nice and they look wonderful. Empanadas de carne 🍖 is something which I've loved my entire life.
Many things affect the quality of taste from Empanadas de carne 🍖, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanadas de carne 🍖 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Empanadas de carne 🍖 is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Empanadas de carne 🍖 estimated approx 1 hora y media.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Empanadas de carne 🍖 using 21 ingredients and 8 steps. Here is how you cook it.
Aquí les dejo esta receta de unas ricas empanadas de carne al horno, se pueden hacer fritas también. Si realizas la receta, te invito a que compartas tu cooksnap 🥰
Ingredients and spices that need to be Get to make Empanadas de carne 🍖:
- Masa
- 400 grs harina
- 45 grs manteca
- 1/2 taza agua fría
- 1 huevo
- 1 cdita polvo para hornear
- 1 cdita sal
- Falso hojaldre
- 1 cda manteca
- C/n fécula de maíz
- Relleno
- 1/2 kg carne picada
- 1/2 cebolla
- 1/2 morrón verde chico
- 1/2 morrón rojo chico
- 2 huevos
- C/n choclo
- C/n sal
- C/n orégano
- C/n perejil
- C/n ajo
Instructions to make to make Empanadas de carne 🍖
- En un bol agregamos la harina, la sal y el polvo para hornear. Luego, agregamos la manteca y pisamos bien hasta obtener una consistencia arenosa. Por último, agregamos el huevo y el agua poco a poco. Unimos, no amasamos.
- Estiramos la masa hasta unos 3 mm de espesor, y pintamos con la manteca derretida y espolvoreamos con la fécula de maíz. Armamos un rollito y lo llevamos a la heladera por mientras que hacemos el relleno.
- Para el relleno caramelizamos la cebolla y luego sofritamos con los morrones. Cabe destacar que al relleno cada uno le agrega lo que más le gusta.
- Luego, agregamos la carne y revolvemos un poco. Comenzamos poniendo todos los condimentos y luego de un rato, agregamos los huevos picados o rallados y el choclo.
- Revolvemos todo, esperemos unos minutos y retiramos del fuego.
- Para armar las empanadas, usaremos un molde para empanadas o un cortador de unos 12 cm de diámetro. Estiramos la masa de unos 5 mm más o menos, y usamos el molde, ponemos el relleno y cerramos. Si estás usando cortador conviene cerrar con repulgue o con el tenedor pisando el borde.
- Colocamos en una asadera enmantecada y enharinada, y pintamos con huevo. Salieron 18 empanadas medianas. Luego, llevamos al horno unos 20 minutos a 180 grados.
- Retiramos, dejamos enfriar y están listadas para degustar 😋😋😋
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This isn't a full guide to quick and simple lunch dishes yet its excellent food for thought. Hopefully this will get your imaginative juices flowing so you can prepare tasty meals for your family without doing a lot of square meals on your journey.
So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Favorite Empanadas de carne 🍖. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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