Pastel de papas
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Pastel de papas. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Pastel de papas is one of the most popular of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Pastel de papas is something that I've loved my entire life.
Many things affect the quality of taste from Pastel de papas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de papas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pastel de papas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pastel de papas estimated approx 1:30 minutos.
To begin with this particular recipe, we must first prepare a few components. You can have Pastel de papas using 6 ingredients and 3 steps. Here is how you can achieve it.
Se lo hice a mi esposa ella siempre me inspira a cocinar rico 😁
Ingredients and spices that need to be Prepare to make Pastel de papas:
- Para el puré 5 papas medianas
- 1/2 kg cebolla
- 1/2 morrón
- 1/2 kilo Carne picada
- 1 poquito puré de tomate
- a gusto Condimentos: sal, pimienta, orégano y ají molido
Steps to make to make Pastel de papas
- Pelar las papas, lavarlas y cortarlas en cubos grandes mandarla en una cacerola con agua, cuando pinches una papa y esta blandita es porque ya esta.
- Luego corte la cebolla en cubitos chiquitos y el morrón lo mismo, ponemos en una cacerola con un poquito de agua, manteca y mandamos a freír ambas cosas luego que esta la cebolla medio transparente le ponemos carne pocada y condimentamos un tips para que no te quede sequito le agregamos un poco puré de tomate 😉
- Por último: pisamos las papas para hacer el puré yo le puse leche, queso cremoso y un poco de queso rallado(queda exquisito) para el armado le ponemos una base de puré la carne picada queso cremos y otra capa de puré y obviamente queso cremos y un poquito de queso rallado también para gratine.
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So that's going to wrap this up for this special food Recipe of Award-winning Pastel de papas. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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