Pastel de carne y papa 💥

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Pastel de carne y papa 💥. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Pastel de carne y papa 💥 is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Pastel de carne y papa 💥 is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Pastel de carne y papa 💥, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne y papa 💥 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne y papa 💥 is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Pastel de carne y papa 💥 using 22 ingredients and 11 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Pastel de carne y papa 💥:

1. 500 g carne picada
2. 3 cebollas medianas
3. 1 morrón rojo chico o medio grande
4. 1 caldito de panceta
5. 3 dientes ajo
6. 1 cucharadita orégano
7. 3 huevos duros
8. Puré de papa
9. 10 papas medianas tirando a grandes
10. 2 cucharadas grandes queso rallado
11. 2 cucharadas grandes manteca
12. 1 pizca nuez moscada (si no tiene no importa)
13. Leche
14. A gusto sal
15. A gusto pimienta
16. Salsa blanca porción grande
17. 60 mililitros aceite
18. 2 cucharadas soperas harina
19. 1 taza o 240 mililitros leche
20. A gusto Sal
21. A gusto pimienta
22. A gusto Mozzarella o queso rallado

Instructions to make to make Pastel de carne y papa 💥

1. Freír la cebolla y el morrón con sal y pimienta a gusto.
2. Cuando esté pronto introducirle la carne picada, el ajo picado y el caldo de panceta y revolver. Puede agregarle cualquier especie de su gusto que utilice frecuentemente.
3. Luego de que esté pronto el relleno, sacarlo del fuego e introducirle los 3 huevos duros cortados en cubitos, o rallados (a gusto) e introducir el orégano.
4. Para el puré introducirle a las papas calientes y previamente hervidas: la manteca, el queso rallado, la sal, pimienta, la pizca de nuez moscada y leche, recomiendo que esta última la introduzcan de a poco para no pasarse y que el puré no quede líquido.
5. Para la salsa blanca lo primero que debe hacer es poner en una olla el aceite y llevarlo a fuego mínimo durante unos 10 segundos máximo, no debe calentarse mucho, sino más bien es para que tome calor.
6. Luego de transcurridos los 10 segundos, colocarle las dos cucharadas de harina al aceite y revolver hasta que se integre.
7. Subir un poco más el fuego y echar la leche de a poco e ir batiendo hasta que tome la consistencia deseada. Condimentar a gusto. En mi caso le echo una pizca de sal.
8. Aceitar una fuente grande y ponerle una capa considerada de puré, luego colocarle el relleno de carne y nuevamente echarle otra capa de puré.
9. Por último, ponerle una capa de salsa blanca y su usted lo desea por encima de la salsa blanca puede ponerle una capa de mozzarella o queso rallado.
10. Llevarlo a horno precalentado al menos 30 minutos como mínimo, a 220 grados.
11. Dejar en el horno hasta que se gratine el queso y listo!! 💥

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So that's going to wrap it up with this special food Recipe of Homemade Pastel de carne y papa 💥. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!