Tapas de empanadas 👉 mini tarteletas.

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Tapas de empanadas 👉 mini tarteletas.. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Tapas de empanadas 👉 mini tarteletas. is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They're fine and they look fantastic. Tapas de empanadas 👉 mini tarteletas. is something that I have loved my entire life.

Many things affect the quality of taste from Tapas de empanadas 👉 mini tarteletas., starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tapas de empanadas 👉 mini tarteletas. delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tapas de empanadas 👉 mini tarteletas. is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tapas de empanadas 👉 mini tarteletas. estimated approx 1 hora aprox..

To get started with this particular recipe, we must prepare a few ingredients. You can have Tapas de empanadas 👉 mini tarteletas. using 10 ingredients and 7 steps. Here is how you cook that.

Un día otoñal ventoso y lloviendo.
Pues a ver que encuentras en la heladera para desarrollar la creatividad 😉

Ingredients and spices that need to be Prepare to make Tapas de empanadas 👉 mini tarteletas.:

1. 1 cebolla picada en cubitos chicos
2. 1 zapallito mediano picado en cubitos
3. 1 🍅 tomate mediano picado en cubitos
4. 1/4 kg carne picada magra
5. Aceite para saltear
6. Pizca sal
7. Pizca orégano o acabo 🤔 o el condimento que te guste
8. 100 gr jamón picado chico
9. 100 gr 🧀 muzzarella picado chico
10. 2 huevos batidos

Instructions to make to make Tapas de empanadas 👉 mini tarteletas.

1. Saltear la cebolla, el tomate y el zapallito, con la sal y los condimentos.
2. Incorporar la carne y continuar mezclando hasta que desprendan sus jugos. Dejar reposar y enfriar.
3. Poner en tortera para muffins, (magdalenas) previamente con un poco de aceite para que no se peguen, las tapas de empanadas. (Si son grandes hacerles repulgues, si son de copetín no es necesario). Llevar al horno 5 minutos, sin llegar a dorarse.
4. Batir los huevos. Y mezclar el jamón picado con la mezcla de carne y verduras.
5. Rellenar las tartas con la mezcla de la carne, poner por cucharadas el huevo batido (2 o 3 por cada una)
6. En la parte superior poner los trozos de muzzarella y llevar a horno entre 15 a 30 minutos hasta que dore y se cocine el huevo.
7. Sacar con cuidado y emplatar.
   Buen provecho y cuidado dejar entibiar que el relleno demora en enfriarse.

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Tapas de empanadas 👉 mini tarteletas.. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!