Lomo saltado con fetuccini

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Lomo saltado con fetuccini. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Lomo saltado con fetuccini is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. Lomo saltado con fetuccini is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Lomo saltado con fetuccini, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lomo saltado con fetuccini delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lomo saltado con fetuccini is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lomo saltado con fetuccini estimated approx 1 hora.

To begin with this recipe, we have to prepare a few components. You can have Lomo saltado con fetuccini using 14 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Lomo saltado con fetuccini:

1. 550 gr lomo vetado
2. Cilantro picado
3. 3 Cebolla morada en juliana gruesa
4. 1 cebollino picado
5. 4 tomates
6. 200 ml vino blanco
7. 1 caldo de carne
8. Maizena
9. Salsa de ostras
10. Salsa de soya
11. Sal a gusto
12. Aceite de oliva
13. 500 gr Papas fritas
14. 1 paquete fetuccini

Steps to make to make Lomo saltado con fetuccini

1. Picar lomo vetado en tiras y freír en un wok con aceite de oliva, seguido de eso, incorporar vino blanco y esperar a que el alcohol evapore por completo.
2. Una vez listo el primer paso, agregar a la carne 4 cucharadas soperas de salsa de soya, revolver hasta incorporar ingrediente y luego dejar la carne en un recipiente aparte.
3. Calentar aceite de olvida en el mismo wok de la carne y comenzar a sofreír cebolla morada, luego de eso incorporar salsa de soja a gusto hasta cocer cebolla al gusto preferido.
4. Seguido de eso, incorporar cebollino picado, tomates picados en 4 SIN PEPAS e incorporar 5 cucharadas soperas de salsa de ostras y caldo de carne, revolver hasta incorporar todos los ingredientes.
5. Como último paso, agregar al wok con vegetales la carne y revolver hasta dejar todo incorporado.
6. En una olla con agua hirviendo cocer fetuccini.
7. Calentar aceite en un sartén y freír papas fritas.
8. Servir fetuccinis y papas fritas al gusto, luego servir encima de las papas o fetuccinis el lomo saltado y LISTO!

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So that's going to wrap this up with this special food Steps to Prepare Any-night-of-the-week Lomo saltado con fetuccini. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!