Hamburguesa casera

Hamburguesa casera

Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Hamburguesa casera. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Hamburguesa casera is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes delicious. Hamburguesa casera is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Hamburguesa casera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa casera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesa casera is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburguesa casera estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can cook Hamburguesa casera using 13 ingredients and 4 steps. Here is how you cook it.

No hay historia en esta receta más que recordar esos sabores de las llamadas "calles del hambre" en Venezuela. El truco de una hamburguesa está en el pan y definitivamente en ¡la carne!

Ingredients and spices that need to be Make ready to make Hamburguesa casera:

  1. 250 grs carne de res molida
  2. 125 grs carne de cerdo molida
  3. Sal y pimienta
  4. Salsa negra y salsa inglesa
  5. 2 huevos
  6. Cebolla morada, cebollín, pimentón y ajo picadito
  7. Paprika y adobo
  8. Pan tostado
  9. Cebolla blanca, lechuga y tomate
  10. Tocineta (bacon)
  11. Queso Americano y jamón
  12. Pan de hamburguesa
  13. Papas fritas tipo "fosforito" o "chongo"

Instructions to make to make Hamburguesa casera

  1. Se mezclan: la carne de res con el pan tostado (rallado o pulverizado), las salsas, sal y pimienta y un huevo. Se agrega la paprika y el adobo. Se ralla la cebolla morada, el pimentón y el ajo picado.
  2. Se repite el procedimiento anterior pero esta vez con la carne de cerdo molida.
  3. Se le da la forma redonda, puede utilizarse un molde y posteriormente se lleva a la plancha (a la parrilla quedan aún más deliciosas)
  4. Para finalizar se agrega el resto de los ingredientes: tomate y cebolla en rodajas, lechuga, el queso, jamón y la tocineta o bacon. Se agregan las papas fritas, salsa de tomate, mayonesa y mostaza. ¡Buen provecho!

As your experience and also self-confidence grows, you will certainly locate that you have much more natural control over your diet regimen and also adapt your diet regimen to your individual preferences in time. Whether you wish to offer a recipe that utilizes less or even more ingredients or is a bit essentially hot, you can make simple modifications to attain this goal. In other words, start making your dishes promptly. When it comes to standard cooking abilities for beginners you don't need to learn them yet just if you master some basic food preparation methods.

This isn't a full overview to quick and also simple lunch recipes but its excellent something to chew on. With any luck this will get your innovative juices flowing so you can prepare scrumptious meals for your family without doing way too many square meals on your journey.

So that is going to wrap it up for this special food Recipe of Award-winning Hamburguesa casera. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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