Pastel de jaiba con camarones

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to prepare a special dish, Pastel de jaiba con camarones. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Pastel de jaiba con camarones is one of the most favored of current trending meals in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Pastel de jaiba con camarones is something which I've loved my whole life.

Many things affect the quality of taste from Pastel de jaiba con camarones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de jaiba con camarones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de jaiba con camarones is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de jaiba con camarones estimated approx 30 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Pastel de jaiba con camarones using 16 ingredients and 17 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Pastel de jaiba con camarones:

1. 1 kl Carne de Jaiva
2. 12 camarones
3. 1 cucharada mantequilla
4. 2 pan batidos (o del que tenga a mano)
5. 1 cebolla picada a cubos pequeños
6. 1/2 pimentón picado a cuadro pequeño
7. 1 taza leche
8. 1 vaso vino blanco
9. Sal
10. Pimienta
11. Salsa de Soja
12. Ají de color o Merkén
13. 1/2 kl queso en cubo
14. 6 láminas queso
15. Orégano
16. Comino

Instructions to make to make Pastel de jaiba con camarones

1. Se coloca a remojar pan hasta que se ablande
2. Picamos una cebolla a cuadro pequeño
3. En una olla colocamos salsa de soja y pimentón cortado a cuadro a sofreír
4. Agregamos una cucharada de mantequilla junto con los aliños y comenzamos a revolver.
5. Se incorpora la cebolla a cuadros y seguimos revolviendo para que no se queme
6. Añadimos el pan que teníamos remojado al sofrito.
   (Al pan se le saca la cáscara y se estruja muy bien)
7. Agregamos la carne de Jaiva a la olla y seguimos revolviendo para que todo se integre bien
8. Luego se agrega un vaso de vino blanco a la preparación y se sigue revolviendo a fuego suave
9. Añadimos una taza de leche blanca y se sigue integrando todo
10. Luego se agregan trozos de queso a la preparación y se revuelve hasta que se derritan por completo
11. Se agrega ají de color, sal, pimienta y se apaga cuando ya veamos que está todo cocido
12. Se van colocando porciones de nuestro pastel de Jaiva en pocillos de greda
13. Se colocan láminas de queso sobre la preparación
14. Añadimos unos camarones salteados en mantequilla con sal y pimienta
15. Una vez esté todo listo
    Se lleva a horno 150 grados por 10 minutos
16. Una vez gratinado el queso se apaga el horno
17. A disfrutar de nuestro Pastel de Jaiva con Camarones y una copa de vino blanco

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So that's going to wrap it up with this special food Easiest Way to Prepare Ultimate Pastel de jaiba con camarones. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!