Spaghetti Bolognese al horno

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Spaghetti Bolognese al horno. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Spaghetti Bolognese al horno is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Spaghetti Bolognese al horno is something which I've loved my entire life.

Many things affect the quality of taste from Spaghetti Bolognese al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti Bolognese al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spaghetti Bolognese al horno is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Spaghetti Bolognese al horno using 12 ingredients and 5 steps. Here is how you cook it.

Sencilla pero muy rica

Ingredients and spices that need to be Get to make Spaghetti Bolognese al horno:

1. 250 gr spaghetti italiano
2. 1 zanahoria grande
3. 2 cebollas
4. 2 dientes ajo
5. 1 vaso vino blanco
6. 1 bote grande de tomate frito (400 gr)
7. 250 gr carne picada mixta de cerdo y ternera
8. Aceite de oliva virgen extra
9. Sal y pimienta
10. Queso parmesano o mozzarella rallado
11. 1 tomate maduro mediano o 2 pequeños
12. Orégano

Instructions to make to make Spaghetti Bolognese al horno

1. Hacemos sofrito con la cebolla, el ajo y la zanahoria. Una vez pochado retiramos el aceite sobrante. Añadimos el tomate rallado y pochamos 1 minuto.
2. Añadimos la carne salpimentada al sofrito. Marcamos un poco y añadimos el vino. Dejamos que se reduzca el vino. Por último añadimos el tomate frito.
3. Hervimos la pasta con aceite y sal. Escurrimos y pasamos por agua fría.
4. Colocamos la pasta escurrida en una bandeja de cristal grande. Previamente untamos la base con aceite para evitar que se pegue la pasta. Añadimos la carne, el orégano y el queso rallado por encima.
5. Gratinamos hasta que el queso quede fundido. Y listo para comer.

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So that is going to wrap this up with this exceptional food How to Make Homemade Spaghetti Bolognese al horno. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!