Albóndigas de avena🌾con salsa de tomate🍅

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Albóndigas de avena🌾con salsa de tomate🍅. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Albóndigas de avena🌾con salsa de tomate🍅 is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. Albóndigas de avena🌾con salsa de tomate🍅 is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Albóndigas de avena🌾con salsa de tomate🍅, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de avena🌾con salsa de tomate🍅 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de avena🌾con salsa de tomate🍅 is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de avena🌾con salsa de tomate🍅 estimated approx 1 hora.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Albóndigas de avena🌾con salsa de tomate🍅 using 14 ingredients and 11 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Albóndigas de avena🌾con salsa de tomate🍅:

1. 1 taza y media de avena en copos/ hojuelas
2. 1 taza caldo de vegetales
3. 1 cucharadita pasta de ajo
4. 1 cucharadita cebolla en polvo
5. 1/4 cucharadita pimienta
6. 1 pizca comino
7. 1/4 de cucharadita de páprika
8. 1 cucharada mostaza
9. 1 cucharada aceite de oliva
10. 1/2 cucharadita orégano
11. Sal
12. Para empanizar pan rallado sazonado con sal y finas hierbas
13. 1 chorrito aceite de oliva para dorar las albóndigas
14. Salsa de tomate de mi recetario

Instructions to make to make Albóndigas de avena🌾con salsa de tomate🍅

1. Lavar bien la avena en un colador con abundante agua y luego ponerla en una olla con el caldo a fuego bajo con los condimentos...
2. Hay que cocinar la avena una vez suelte el hervor por 15 minutos...mezclar regularmente para que no se pegue la avena...
3. Dejar enfriar y ahí si empezar a armar las albóndigas... pasarlas por pan rallado...
4. Ponerlas a dorar en la sartén a fuego medio bajo, con un chorrito de aceite de oliva...
5. 
6. Les puse salsa de tomate casera de mi recetario... las albóndigas las puse a conservar unos 10 minutos en esta salsa...
7. 
8. Servir...
9. Disfrutar calientes...
10. A comeeer!!!
11. 

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